Air Fryer Honey Mustard Salmon—Sweet, Savory & Done in Minutes

Elevate your weeknight dinners with this easy air fryer honey mustard salmon recipe. It delivers tender, flaky salmon fillets glazed with a perfectly balanced sweet-and-tangy honey mustard sauce. Fast, flavorful, and fuss-free—this honey mustard salmon air fryer recipe is a keeper!

Air Fryer Honey Mustard Salmon Ingredients

• 2 salmon fillets (6 oz each, skin-on or skinless)
• 2 tablespoons honey
• 1 tablespoon Dijon mustard (or honey Dijon mustard)
• 1 teaspoon olive oil
• ½ teaspoon garlic powder
• ½ teaspoon smoked paprika
• Salt and black pepper, to taste
• Lemon wedges and fresh parsley for garnish

Variations:
Sub honey or Dijon with honey mustard salmon air fryer recipe twist by adding a splash of soy sauce or a sprinkle of chili flakes for heat.

How To Make Air Fryer Honey Mustard Salmon

1. Preheat the air fryer to 400°F (200°C).
2. Mix sauce: In a small bowl whisk together honey, honey Dijon mustard, olive oil, garlic powder, smoked paprika, salt, and pepper.
3. Coat salmon: Pat fillets dry, brush or spoon the honey mustard mixture generously over each fillet, coating both top and sides.
4. Arrange in basket: Place fillets skin-side down in a single layer in the air fryer basket.
5. Air fry: Cook for 8–10 minutes until salmon flakes easily with a fork and the glaze is caramelized. No flipping required.

This simple honey dijon mustard salmon air fryer version ensures even cooking and a glossy, crisp finish.

My Best Air Fryer Honey Mustard Salmon Tips

• Don’t skip preheating—it helps seal in juices and creates a caramelized glaze.
• Pat salmon dry for better glaze adhesion and texture.
• Brush a second coat halfway through cooking for extra flavor and shine.
• Use skin-on fillets—the skin crisps beautifully and keeps the fish moist.
• Check doneness with a fork—the ideal internal temperature is 145°F.

These expert tips ensure your air fryer salmon with honey mustard comes out juicy, flavorful, and perfectly glazed.

Serving Ideas

Serve this honey mustard salmon air fryer delight with:

• A salad of mixed greens with lemon vinaigrette
• Roasted asparagus or green beans
• Fluffy quinoa or garlic mashed potatoes
• In a grain bowl with cucumbers, cherry tomatoes, and tzatziki

Leftover? Air fryer salmon with honey mustard also makes a scrumptious sandwich or salad topper.

Recipe Help & FAQs

More Air Fryer Recipes

If you love this air fryer honey mustard salmon, don’t miss these family favorites:

• Air Fryer Garlic Butter Shrimp
• Air Fryer Lemon Herb Chicken
• Air Fryer Maple Glazed Salmon
• Air Fryer Crispy Tofu Nuggets

With this air fryer honey mustard salmon recipe, you get a quick, flavorful meal that feels indulgent yet takes minutes to make. Your dinner table—and tastebuds—will thank you.

Air Fryer Honey Mustard Salmon

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This air fryer honey mustard salmon is sweet, tangy, and ready in under 15 minutes. Perfect for a quick weeknight dinner or healthy meal for one.

• Total Time: 15 minutes
• Yield: 2 servings 1x

Ingredients

Scale 1x2x3x

2 salmon fillets (6 oz each)

2 tablespoons honey

1 tablespoon Dijon mustard

1 teaspoon olive oil

1/2 teaspoon garlic powder

1/4 teaspoon salt

1/8 teaspoon black pepper

Instructions

Step 1: Preheat Air Fryer
Set your air fryer to 400°F (200°C) and let it preheat for 3 minutes.

Step 2: Make the Honey Mustard Glaze
In a small bowl, whisk together honey, Dijon mustard, olive oil, garlic powder, salt, and pepper.

Step 3: Coat the Salmon
Brush the honey mustard glaze over both sides of the salmon fillets.

Step 4: Cook the Salmon
Place salmon fillets skin-side down in the air fryer basket. Air fry for 8–10 minutes until the salmon flakes easily and is golden on top.

Step 5: Serve
Let salmon rest for 2 minutes. Garnish with fresh herbs or lemon slices if desired, and serve immediately.

Notes

Use parchment under salmon for easy cleanup.

Adjust seasoning to taste or try honey-Dijon with chili flakes for a kick.

• Author: Riley Morgan
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Dinner
• Method: Air Fryer
• Cuisine: American

Nutrition

• Serving Size: 1 fillet
• Calories: 290
• Sugar: 9g
• Sodium: 320mg
• Fat: 14g
• Saturated Fat: 3g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 0g
• Protein: 30g
• Cholesterol: 70mg

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